Commitment to the dishes
Coffee which can not be a major chain, charcoal grill
We purchase fresh seafood from Sanriku every day.Of course vegetables are also offering seasonal vegetables on a daily basis.Sankai charcoal grill in a relaxing private room.
Smell and relaxation of charcoal fire
Vegetables, fish, meat · · · Bathe charcoal smoke firmly, accents cooking charcoal scent.Carefully baked A fragrant scent is inside the store.How about having fun cooking, alcohol and the scent of coals in the middle of spending time?
◆◆ pot ◆ ◆
Sendai Local cuisine 【Sendai Sori Nabe】¥ 900 per serving (excluding tax)
The season of 【Nori Pot】 is finally coming.A lot of customers in Hanakabi ask us a lot of inquiries about "Does not the paste pot still begin?"In our shop 's saucepan we offer you with a little soup and a little manual work with soup stock taken from the standard "Toppan, Savory, Kelp".We will offer you the taste of the original paste pot.Add chicken, fried tofu and rice to make it even more flavorful.
Specialty! 【Sendai and Beef shabushabu】1,000 yen per serving (excluding tax)
For the full year, only "beef tangerue shabu-shabu" is offered, but for winter only "Sendai Sori" can also be enjoyed at the same time "Sendai Sori and beef tabu shabu-shabu" Shabu-shabu deliciously deliciously, you can enjoy refreshing.We can only eat this time, so please come once.※ order for 2 people ~
Domestic cattle small intestine use.[Nabe with a cow of a coal store]840 yen
Hanabako's pot is sticking to soup.A soup based on soy sauce that has sweetness and rich soup which cooked several kinds of vegetables and fruits carefully and cooked.The fat of the domestic cattle small intestine that was made into prepuri - dant thoroughly passes through the throat and warms the body.Ramen noodomi has a great pot in the end.
◆ ◆ Seasonal / Seasonal Recommendations ◆ ◆
Seasonal ingredients Charcoal grilling various kinds-
We offer deliciously baked fragrant baked goods while wearing fragrance of charcoal fire such as meat, fish etc from seasonal ingredients to ingredients.Seasonal vegetables, meat, fish etc, daily purchase recommended daily by purchase daily.
Tarakiku vinegar (white cod in cod)800 yen
We purchase fresh cod white matter every day.In Tohoku, it is called "Tarakiku", but in Hokkaido it seems that its name will change as "Yuni" etc. in Kyoto such as "Tachi" "Tatsu".Creamy milt can only eat in winter.
Tarakiku's tempura850 yen
We are also putting emphasis on tempura at our shop.Creamy white birch from within the cuckoo clothes.Please note burns.Salt, served in Tianyu.
Tempura of Mai Mushi650 yen (excluding tax)
Mai mushrooms from autumn to winter are rich in taste and high in flavor.Tempura with caculated potato mushrooms.
Sashimi of cold weather¥ 680
The future も also superior to the tuna of the tuna
Tempura of Ishinomaki Oyster880 yen
Oki of Miyagi Ishinomaki is famous for its taste rich.Tempura needs technology to fry oysters with a lot of water.In Hanatsubaki, the craftsman politely finishes.
◆ ◆ Broiled charcoal fire menu ◆ ◆
Grilled karbi charcoal grilling980 yen
There is also a volume with a charcoal scent accented. Between the bones and the bones, a soft one-barbecue meat with firmly greasy! In Hanabaki it is a popular and recommended item!
【Popular!】 Cattle mackerel hormone Sendai miso pickled charcoal grill560 yen
It is a dish which is excellent with sake and rice, which is attached to a sauce based on Sendai miso flavored with fresh grape fruit!
Sendai specialties beef tan coal fire salt grill1480 yen
Unknown Sendai specialty.Hanabako with chopped mustard with thick cut beef tongue, please enjoy!
Morning market purchase "Triangle fried" Charcoal grill480 yen (excluding tax)
I go to Sendai Morning Market everyday and purchase it.Definition at Miyagi Although the defatting of the mountain is famous, it is thicker than the defatted mountain's fried tofu and it is a fried tofu that the soybean taste is very felt.Huge size, eat and respond.
Broil charcoal of thick shiitake mushrooms500 yen (excluding tax)
The large thick-walled shiitake mushroom produced in the prefecture has a very good scent and is compatible with charcoal grilling.It is best to eat with salt as it is, but ginger soy sauce is also compatible.
Ginkgo charcoal grilling580 yen (excluding tax)
Domestic produce, ginkgo in the prefecture can only eat a small season.A beautiful ginkgo like jade.The compatibility with sake is the best.
Charcoal grilling of sweet onion from Hokkaido430 yen
I cook it thoroughly and cook it with charcoal fire.Wrapped in foil first and steamed.Grill the surface fragrantly when the fire passes.It is sweet and tasty enough to change the concept to onions.
Broil charcoal of chicken shrimp with a handful of hands480 yen
Simply flavored with salt and seasoning and baked with charcoal fire.Please enjoy with cool feel while enjoying the touch feeling, even with beer If you like your own homemade sweet ◎
Chicken tobacco leather charcoal grill480 yen
There is no smell, with a special taste lever with grease.
Homemade! Charcoal Grill of Tsukimi Tsune480 yen
Baked carefully with special-made person, breaking egg yolk together · · ·
Iwaki chicken thigh meat · bunjiri · lever · hatu etc. various yakitori¥ 780
A flavor of a unique chicken roasted by a craftsman by charcoal fire.It is easy to share because it is not sticking to the skewers.When you visit us, please!
Kanahaku mackerel overnight dried one sheet720 yen (excluding tax)
Miyagi boasts of the brand Maba "Jinhua Mackerel".It is refreshing fat, characterized by being tight and thick.By drying it overnight, the taste is further tightened.
Kuomichi's overnight dried560 yen
Simple charcoal grilling.Dried overnight with umami condensed ... exquisite salt control!
Broiled dumplings500 yen
Broil fine grain of grain.Mayo seasoning please.
Grilled charcoal grilled dish of the day460 yen ~
As a daily recommended ingredient for food found on the market that day that day, we offer a rich variety of charcoal grill menu every day.
◆ ◆ freshness ◎ fresh fish ◆ ◆
【Fortune of the Sanriku Sea】 Assorted sashimi1480 yen
Assorted fish of season of Sanuki seafood.Please ask the staff for details on the day.If you like your favorite sashimi or sashimi, please feel free to contact us.
Seasonal fresh fish, various560 yen ~
We are buying seasonal seafood for the four seasons.Please enjoy the Sanriku fish.
Authentic "Tako shearf"500 yen
Hanabako sticks to "real".Do not use ready-made items, dare to octopus from Shizugawa, stem wasabi and Sanriku wakame, drink the wasabi's original pungent and delicious taste to octopus.
Salted salmon560 yen
Norwegian salmon with greasy taste melts in the mouth.
Shell stab¥ 620
Sipping sake, shochu with a bite ...
Octopus sticks from Shizugawa600 yen
Shizugawa is famous for its octopus landings nationwide as well.
◆ ◆ Gem food ◆◆
【Taste from the foundation !!】 Hen Pen Natto fried half / full size290/580 yen
Popular menu from the foundation.A little hidden taste in natto.Simple and fried freshly delicious.
One-handed hand-made chicken cooked charcoal480 yen
A hidden popular menu which simply baked the part of the neck with tactile feeling with salt and seasoning.
Adult pizza¥ 780
Sweet and sour sauce.The compatibility of ground beef and cheese complements beer
Yukke of horse sting880 yen
Stop it with yolk.One item you want to match with rock of shochu with sweet potato shochu.
Classic plump, rolled omelette460 yen
Simple bread roll with rolled omelette.A lot of radish radish.
◆ ◆ fried food ◆ ◆
Deep fried shrimp true fried¥ 650
Every one is handmade.It is a dish that took a bit of time and trouble plus shrimp and shrimp, white meat surimi together.
Boring tuna sting800 yen
A king of fish that I knew without saying.
Deep-fried young birds480 yen
Deep-fried chicken at the classic pub menu.It is a simple deep-fried ginger, garlic, salt and pepper.
French fries390 yen
Please enjoy butter on top of fried potatoes as you like.
◆ ◆ Vegetable ◆ ◆
Chinese cabbage salt kelp salad480 yen
Compatibility of salt kelp and sesame oil is outstanding! Great snack feeling salad!
Japanese style salad with fried jaco and mizuna¥ 680
Crisp fresh fried egg is accented.Fresh crisp dressing
Spicy miso cucumber380 yen
I cooked homemade spicy cucumbers.It is a dish that makes alcohol sake!
◆◆ Standard (early items) ◆ ◆
Pickled yam in soy sauce320 yen
Fluffy tofu290 yen
Sticking to beans, sticking to water
Spicy miso cucumber380 yen
Assorted homemade pickles480 yen
Pickled celery370 yen
Boiled boiled bean390 yen
◆ ◆ meal & dessert ◆ ◆
Grilled bean paste half-baked yakisoba half size / full size480/870 yen
The cookie shop of the 5 th year Okake Fried noodles is exquisite.The nickname is "Goyaki".
Adult pizza¥ 780
For sauce is pepper sauce, topping is ground beef and onion spicy pizza
Bako butter spaghetti¥ 780
Plenty of this flower camellia special spaghetti
Sea urchins creamy spaghetti¥ 780
Spaghetti with unrivaled flavor spreading in the mouth
Seven percent soba490 yen
Buckwheat flour 70% ... It has a nice flavor, soba noodle scent high.
Hanabako's parfait560 yen
Miyafu of flower camellia580 yen
Hot apple pie vanilla ice¥ 680
Red beans green tea ice cream380 yen
◆ ◆ Others ... ◆ ◆◆
Other There are still dishes.180 yen ~
Appetizers · Appetizers · Fried food · Gem dishes · Many meals.