山海炭火焼 花椿　HANATSUBAKI

Our banquet courses, which incorporate an abundance of seasonal flavors, are very popular.

Our charcoal-scented interior and relaxing private rooms are perfect for company banquets, social gatherings with colleagues, girls' nights out, and welcome/farewell parties.

We can accommodate small groups or large groups in private rooms.

Group seating for up to 30 people is also available.

■ Sendai parsley hotpot

■ Chawanmushi with crab sauce

■ Grilled Yellowtail Sashimi

■ Seafood gratin

■ Charcoal-grilled Iwai chicken marinated in salt and koji

■ Fluffy fried shrimp dumplings

■ Rice porridge to finish off the hot pot

■ Pickled cucumber

[Banquet options]

◆You can upgrade your all-you-can-drink plan for an additional 500 yen.

The beer will be Yebisu draft beer, 7-8 kinds of sake, mainly local Tohoku sake such as Hakurakusei and Akabu... Shochu will be Umi, Mitake, and Kujira... There will also be a wide variety of fruit liqueurs and highballs.

If you are particular about your alcohol, this is definitely recommended.

Changes on the day are also possible.

◆For an additional 500 yen, you can change the "Seared Yellowtail Sashimi" to "Assorted Sashimi."

The sashimi platter will make your seat look very festive.

*Changes cannot be made on the day